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EVENTS
Our events aim to nourish, educate, and bring the campus community together through food.

UPCOMING STUDENT EVENTS
Discover exciting culinary events across campus year-round. From chef demonstrations to global food festivals, we offer experiences that celebrate fresh cuisine, seasonal ingredients, and diverse flavors.

Kitchen Coaching Class: Sushi Rolling
Join us at Dana for the first in our series of Kitchen Coaching Classes! We'll be kicking off with Sushi Rolling, with Vegan options available as well. See you there!
Dana Dining Hall at the U-Cook Station
Wednesday, September 16th

Veggie Life Pop-Up
Join us in sampling and welcoming Veggie Life, Maine's premier vegan vendor. We're excited to begin offering their Vegan burgers at the Spa this year! Made in Maine and Made with Love!
The Spa
Friday, September 18th

Wing Night at Dana
Join us for wing night at Dana- complete with many different new flavors of sauces
Dana Dining Hall
Wednesday, September 30th

Health Resource Fair
Find our booth at the Health Resource Fair to learn more about our wellness program
Cotter Union
Thursday, September 24th

Junior Class Dinner
Breakfast for dinner at Foss!
Foss
Thursday, October 8th

Pumpkin Patch on Miller Lawn!
SURPRISE! Miller Lawn has turned into a pumpkin patch complete with apple cider and apple cider donuts. Happy fall!
Miller Lawn
Thursday, October 15th

Kitchen Coaching: Cupcake Decorating
Decorate your own cupcakes with our talented baker!
Roberts
Wednesday, October 21st

Apple Fest
Join us for all apple everything!
Roberts
Saturday, October 24th

Pumpkin Spice and Everything Nice
Join us for alllll of the pumpkin flavors- all day!
Roberts
Monday, October 26th

Senior Class Dinner
Halloween Themed
Foss
Thursday, October 29th

BYO Personal Pan Pizzas
Build your own personal pizzas with lots of fun toppings!
Roberts
Friday, October 30th
Discover exciting culinary events across campus year-round. From chef demonstrations to global food festivals, we offer experiences that celebrate fresh cuisine, seasonal ingredients, and diverse flavors.

This is the body text for this section. You can add multiple paragraphs and detailed content here.

This is the body text for this section. You can add multiple paragraphs and detailed content here.
UPCOMING STUDENT EVENTS
Discover exciting culinary events across campus year-round. From chef demonstrations to global food festivals, we offer experiences that celebrate fresh cuisine, seasonal ingredients, and diverse flavors.

Kitchen Coaching Class: Sushi Rolling
Join us at Dana for the first in our series of Kitchen Coaching Classes! We'll be kicking off with Sushi Rolling, with Vegan options available as well. See you there!
Dana Dining Hall at the U-Cook Station
Wednesday, September 16th

Veggie Life Pop-Up
Join us in sampling and welcoming Veggie Life, Maine's premier vegan vendor. We're excited to begin offering their Vegan burgers at the Spa this year! Made in Maine and Made with Love!
The Spa
Friday, September 18th

Wing Night at Dana
Join us for wing night at Dana- complete with many different new flavors of sauces
Dana Dining Hall
Wednesday, September 30th

Health Resource Fair
Find our booth at the Health Resource Fair to learn more about our wellness program
Cotter Union
Thursday, September 24th

Junior Class Dinner
Breakfast for dinner at Foss!
Foss
Thursday, October 8th

Pumpkin Patch on Miller Lawn!
SURPRISE! Miller Lawn has turned into a pumpkin patch complete with apple cider and apple cider donuts. Happy fall!
Miller Lawn
Thursday, October 15th

Kitchen Coaching: Cupcake Decorating
Decorate your own cupcakes with our talented baker!
Roberts
Wednesday, October 21st

Apple Fest
Join us for all apple everything!
Roberts
Saturday, October 24th

Pumpkin Spice and Everything Nice
Join us for alllll of the pumpkin flavors- all day!
Roberts
Monday, October 26th

Senior Class Dinner
Halloween Themed
Foss
Thursday, October 29th

BYO Personal Pan Pizzas
Build your own personal pizzas with lots of fun toppings!
Roberts
Friday, October 30th
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